EQUIPMENT BUILT TO THE HIGHEST SANITARY STANDARDS

EQUIPMENT BUILT TO THE HIGHEST SANITARY STANDARDS

CULTURED PRODUCTS REQUIRE THE MOST STRINGENT SANITARY REQUIREMENTS

SAWVEL-AAA SOLUTIONS ARE DESIGNED WITH THIS IN MIND

Equipment used for processing food products must be designed and constructed according to sound sanitary design principles. This ensures that the equipment can be easily cleaned. We offer several levels of sanitary equipment to accommodate different product requirements.

Typical Products that Require AAA:

  • Yogurt
  • Sour cream
  • Cottage cheese
  • Fresh churned butter
  • Whipped butter
  • Ice cream and Frozen deserts
  • Cheese products
  • Any food product where the highest sanitary standards are needed  

DESIGNED TO EXCEED SANITARY STANDARDS

SAWVEL-AAA equipment includes models designed and built to insure your factory exceeds the demands of the FDA Food Safety Modernization Act (FSMA).

LEARN MORE ABOUT FSMA

A TRUSTED CONSULTANT AND AN EXPERT RESOURCE

The best way to discover the perfect solution for your individual needs is to connect with an expert. Whether you have questions specific to a AAA solution, or a broader automated solution, we can walk you through your options and help lead you to a solution that fits your needs.

QUESTIONS?
LET’S START A CONVERSATION.

We look forward to helping you identify your best path to higher profits.
Need a custom designed solution? We can help with that as well!
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1.877.488.1816